PSSB PRESENTATION COMPANY PROFILE
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UNIT B-2-1, MENARA KIP (BLOCK B), JALAN SRI UTARA 1, 68100 KUALA LUMPUR TEL: 03-62434526 EMAIL:[email protected].
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COMPANY INTRODUCTION. As one of the market leaders in our industry, PSSB is determined to set higher standards and increase the value of the service we provide to our customers and suppliers. We are also expanding our market share into design-install kitchen equipment, fixtures and in building service. Our vision and aim are to provide our customers with the ultimate guide to all their food service needs and daily business requirements. The Company’s team of dynamic personnel is constantly reminded that customer satisfaction takes precedence over all other activities and hence it is important to maintain high standards of sales and after sales service..
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PASTI SOLARIS SDN BHD was established on 16th January, 2015 (PSSB) is a joint venture effort etween:.
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DIRECTOR PROFILE. SAMSIAH BINTI KASSIM. Nationality : Malaysian Race : Malay Qualification : Diploma in PSC Diploma in Hotel management Courses: Supervisory & Management Development :Basic of Supervisory Skill :Trainer—Train the Trainer :HALAL (Awareness Module) :HACCP Implementation and System Development Training :Food Handler Course Product Training: Kitchen Equipment Training by Manufacturer : Brand :Winterhalter, Horbart, Meiko, Electrolux,Rational, Convotherm, Lainox, Rieber, Blanco, MBH product, Irinox, Olis, Frymaster, Hamilton Beach, Waring,Robot Coupe, Sammic, Fagor, Asber, Turbo Air, Anvil,Cambro, Carlise, Starkey, Oasis, Tanita, Avery, Nagata, T&S Product, Fisher, Menumaster, Powerline, Cecilware, Scotsman, Kitchen Aid, Maruzen, Rinnai, Powerline, Fujimak, Crown and etc..
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ABDUL RAHMAN BIN HJ ABDUL JALIL. Nationality : Malaysian Race : Malay Qualification : :Certificate in Automotif Indutrial Certificate in Hotel management Diplomas Profesional in Construction Courses: : Supervisory & Management Development : Basic of Supervisory Skill : Trainer—Train the Trainer in F&B Line : HALAL (Awareness Module) : HACCP Implementation and System Development Training : Food Handler Course.
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ORGANIZATION. DIRECTOR/KITCHEN SPECIALIST SAMSIAH KASSIM MANAGING DIRECTOR ABDUL RAHMAN HJ ABDUL JALIL PROJECT MANAGER MOHD MUFTI MAT ZUKI SENIOR TECHNICIAN ABDUL HADI MAAMOR TECHNICIAN ADMIN NUR DAMIA MANSOR LOGISTIC HAMZAH KASSIM DRAFTER VAAISHUNAVI A/P SUBRAMANIAM.
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REGISTER FORMS. SSM: 1127527-U CIDB PPK,SPKK,STB : 0120180710-WP013966 CIDB GRED: G3 (UPGRADE G5) KKM SIJIL & TARAF BUMI: 357-02249040 VENDOR KTMB: 23438 UPEN: 5ESXF9UB.
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CERTIFICATE. PSSB - FORM 9. MOF (NEW)-1. MOF STB-1.
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ASSOCIATION WITH PAST & PRESENT PROJECT - KITCHEN SPECIALIST.
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ASSOCIATION WITH PAST & PRESENT PROJECT - KITCHEN SPECIALIST.
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ASSOCIATION WITH PAST & PRESENT PROJECT - KITCHEN SPECIALIST.
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KITCHEN LAYOUT DESIGN, FLOW WORK & EQUIPMENT ARANGEMENT (COMPLY HACCP, GMP, HALAL, MESTI).
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Hospital Seberang Jaya, Pulau Pinang Total bed 800.
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New Hospital Kajang Total Bed 315. kajang.
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Hospital Lawas, Sarawak - Total Bed 76. Lawas.
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Hospital Pantai Peneng, Pulau Pinang 315 Beds. pantai peneng.
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Hospital Pantai Klang, Total Bed 315. PANTAI KLANG.
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PRODUCT LIST UNDER PSSB. NAGATA (WEIGHING SCALE) MS PLASTIC (PALLET) MAXEL (SHELVING) T&S (FAUCET) T&S (HOSE REEL) ANVIL (CHILLER & FREEZER) WARING (COMMERCIAL BLENDER) ROBOT COUPE (FRUIT JUICER) STARKEY (INSECT KILLER) MARUZEN (RICE WASHER).
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ING COMMERCiAC.
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Thanks You.