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GOOD AFTERNOON, CLASS!.
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OPENING PRAYER.
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Good day, Lord. We thank You for giving us this new day and the opportunity to learn. As we begin our lesson, we ask for Your guidance and wisdom. Help us to understand our topic clearly and to participate actively. Keep us safe, focused, and respectful to one another. We offer everything we do today to you. Amen”..
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ACTIVITY TIME!.
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KITCHEN UTENSILS AND TOOLS COMMONLY FOUND IN THE KITCHEN.
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DO YOU HAVE ANY IDEA ABOUT KITCHEN UTENSILS?.
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CAN OPENER. are used to open a food tin, preferably with a smooth operation, and comfortable grip and turning knob..
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COLANDERS. Also called vegetable strainers are essential for various tasks from cleaning vegetables to straining pasta or tin contents..
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CHOPPING BOARD. a wooden or plastic board when meats and vegetables can be cut..
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KITCHEN KNIVES. It is a must for all types of kitchen tasks, from peeling, slicing to carving..
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MEASURING CUPS. are the most important items found in any kitchen, since consistently good cooking depends upon accurate measurements..
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SERVING TONGS. enables you to more easily grab and transfer larger food items, poultry or meat portions to a serving platter, to a deep fryer, or to a plate..
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SOUP LADLE. It is used for serving soup or stews, gravy, dessert sauces or other foods. It also works well to remove or skim off fat from soups and stews..
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SPOONS. is a solid, or perforated. Made of stainless steel or plastic, the solid ones are used to spoon liquids over foods and to lift foods..
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PEELER. is used to scrape vegetables and fruits. The best ones are made of stainless steel with sharp double-bladed swivels..
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ACTIVITY TIME!.
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“D’AGRI GAME”.
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MECHANICS:. The teacher will choose 10 students using the wheel of names..
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STATEMENT 1:. “Using the correct kitchen utensil helps prevent accidents and improves cooking results.”.
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STATEMENT 2:. “Proper handling of a knife is important to avoid injuries while preparing food.”.
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STATEMENT 3:. “Measuring cups are important to ensure accurate ingredients in cooking.”.
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STATEMENT 4:. “Using a chopping board helps maintain cleanliness and protects kitchen surfaces.”.
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STATEMENT 5:. “A colander is used for cutting vegetables and meat.”.
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SHORT QUIZ.
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ASSIGNMENT. Research additional kitchen utensils that commonly found in the kitchen. Bring at least 10pictures of different equipment found in the kitchen..
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THANK YOU CLASS!.