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Pharmaceutics-2

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Page 1 (0s)

Medicated Effervescent granules.

Page 2 (24s)

Prescription (2).

Page 3 (29s)

Prepare 20 g of effervescent sodium citrotartarate granules, containing 15% sibutramine :.

Page 4 (2m 2s)

Calculations:. 1- Total wt. = 510 + 180 + 270 + 150 = 1110 g ≈ 1000 g. 2- 25% excess 25/100 * 20 g = 5g excess 25 g medicated granules should be prepared 3- Amount of drug = 15/100 *25 g = 3.75 g drug 4- Amount of plain powders = Total weight – Amount of drug = 25 g - 3.75 g = 21.25 g 5- F = D/G = 21.25 / 1000 =0.02125.

Page 5 (3m 54s)

Prepare 20 g of effervescent sodium citrotartarate granules, containing 15% sibutramine :.

Page 6 (4m 26s)

Method of preparation (wet granulation method):. 1- In a mortar, grind each powder seperately ..

Page 7 (6m 16s)

6- Pass the mass through the sieve → Rod shaped granules.

Page 8 (6m 39s)

Quality Control tests. Effervescence test:. On 15 ml water in a measuring cylinder, add 2.5 g of the prepared granules.

Page 9 (7m 0s)

Effervescence test Lag time Time of effervescence Volume of froth Clarity of the solution Flowability test Angle of repose Compressibility test porosity Bulk density Carr’s index (% compressibility).

Page 10 (8m 0s)

Sig. I tbs in fl ℥ water t.i.d . a.c .. The Label.

Page 11 (10m 29s)

Prescription (3).

Page 12 (10m 35s)

Rx/ Sodium bicarbonate 510 g Citric acid 180 g Tartaric acid 270 g Sucrose 150 g Send 20 g of effervescent granules containing 5 % liquid extract of belladonna..

Page 13 (11m 24s)

Calculations:. 1- Total wt. = 510 + 180 + 270 + 150 = 1110 g ≈ 1000 g. 2- 25% excess 25/100 * 20 g = 5g excess 25 g medicated granules should be prepared 3- Amount of drug = 5/100 *25 g = 1.25 g drug / 1 = 1.25 ml 4- Amount of plain powders = Total weight – Amount of drug = 25 g - 1.25g = 23.75 g 5- F = D/G = 23.75 / 1000 = 0.02375.

Page 14 (13m 15s)

Prepare 20 g of effervescent sodium citrotartarate granules, containing 5 % liquid extract of belladonna:.

Page 15 (13m 43s)

Method of preparation (wet granulation method):. 1- In a mortar, grind each powder seperately ..

Page 16 (14m 10s)

6- Pass the mass through the sieve → Rod shaped granules.

Page 17 (14m 24s)

Quality Control tests. Effervescence test:. On 15 ml water in a measuring cylinder, add 2.5 g of the prepared granules.

Page 18 (14m 37s)

Effervescence test Lag time Time of effervescence Volume of froth Clarity of the solution Flowability test Angle of repose Compressibility test porosity Bulk density Carr’s index (% compressibility).